Lotus Matcha Bliss Balls

Lotus Matcha Bliss Balls

Serves: 12


  • 2 tbsp Lotus Organic Fine Coconut
  • 1/2 cup Lotus Organic Raw Almonds
  • 1/2 cup walnuts
  • 1 tbsp coconut oil
  • 12 medjool dates, pitted
  • 2 tbsp Lotus Organic Matcha Powder
  • 1 tsp vanilla


In a food processor, process the nuts until they are large crumbly pieces and pour in to a bowl. Place the dates in the food processor and process until they are sliced in to small pieces with a sticky consistency. Add the nuts back in with the dates with the matcha powder, coconut oil, shredded coconut and vanilla. Pulse until combined. Form the mixture in to small bite sized balls and roll the balls with matcha powder so it sticks to the outside. Alternatively, they can be rolled with more Lotus Organic Fine Coconut.  Refrigerate and serve.